Saturday, March 16, 2013

Happy St. Patrick's Day!

Looking for some Irish-themed dishes to make? You'll find a good selection at our sister blog, Holiday Goodies, including Irish stew, apple cake, colcannon and brack. (Really. Go see.)



We'll be going the corned-beef-and-cabbage route at Chez Brick, cooked for hours in the slow cooker until it's nice and tender. The Brick will probably wash it down with a good porter, but I'll stick to Irish Breakfast tea, dreaming of our coming trip.

Erin Go Bragh! Hooray for Ireland! 


By at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

So There You Go...

 

  • Frugal Hits & Misses: July Report
     What a July -- a huge amount of credit card bills, thanks to truck repairs and  the letters . Hot weather: on one trip north, we experience...
  • Another Great One is Gone: Ruth McDowell
     This quilter, teacher, writer and major influence in the world of quilting died on June 23, 2024 .    I heard of her first through her &qu...
  • Our New House!
     Some Gentle Readers have been asking me about our move to Fort Garland , from the Sedalia ranch we've been living at in the fifth whee...