I've found a wonderful new series on making the most of your food costs: "Living Like Kings." Frugal Homemaker Plus has five or so posts already, and plans to make this series a regular appearance all through 2009:
And Simple Dollar's good ideas on making the most of leftovers. Although I'm not too big on blenderized-meat patties, the rest looks good:
Wisebread addresses the other parts of life (and expenses) in "Waste Not, Want Not:"
Finally, a thoughtful blog, written by a single girl who has to watch her dollars...but it's also full of gardening, cooking, crafts (wonderful purses) and wisdom. Look for Brin at:
I feel especially virtuous mentioning these, since I'm walking the talk today! Beef stew is fragrant-ing up the air...made up of a sale onion, the leftovers from a bag of carrots, a can of mushrooms, some lemon pepper and a handful of cut-up beef. Tiny costs, 10 hours in a crockpot, and...yum. Serve it over rice, and I've got two meals that taste anything but frugal.
There are plenty of weird, sometimes frightening, sometimes silly things out there in the world that I just don't understand. Here...
Sue Garman, of Friendswood, TX, died recently of lung cancer. She was an amazing quilt designer, an aficionado of applique (it was her...
If you read my posts for news on antiques, frugal stuff and Bigfoot... you might want to gently close this and tiptoe away. I a...
Since Donald Trump has been elected as the next American president, that is? Apparently not. I am growing increasingly tired of bloggers...