Tuesday, April 19, 2011

The Pleasures of Passover

...and 13 dishes that combine tradition with a few innovative twists. (Like the asparagus/hazelnut dish shown below, courtesy of the L.A. Times.) Go here for the slide show and recipe links.

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Monday (er, Sunday) Stuff on the Way to Other Stuff: Forward We Go

      Life goes on.       I've been saying (and feeling) this pretty much all month -- but it's true. We both had some flu-ish days...